Stomping Ground Dinners are Changing (Yes, Again)

Lifestyle

Oct 15

Written By

If you have spent any amount of time with us, or if you have been kind enough to read Stomping Ground articles here in Alexandria Stylebook, you know that we have been trying to get dinner right for the last two years. When we finally thought we nailed it, COVID threw us yet another curveball.Y'all have been extraordinarily patient as we have worked through what we can offer in the evenings. We are going to try another option based on your feedback.You can now order any of the following three-course meal options for pick up Wednesday through Saturday between 5pm and 8pm.All three-course meals are $20 per person and you can mix and match one or as many as you would like. The menus will rotate seasonally. Give them a try and let us know what you think!

Tex Mex Menu

Pico De Gallo & ChipsGreen Chicken Enchiladas with Sour Cream and GuacamoleCinnamon Monkey Bread with Spiced Chocolate Sauce

SG Classics Dinner Menu

Charred Avocado, Green Goddess Dressing & Falafel Pistachios (gf)Roasted Chipotle Pork & Grits (gf)Caramel Apple Biscuit Bread Pudding

Big Ass Salad Menu (v)

Mixed Greens with Roasted Butternut Squash, Broccoli, Spiced Chickpeas, Watercress, Sunflower Seeds with Creamy Garlic Vinaigrette (gf)Focaccia with Shallot & Goat CheeseCarrot Cake Bars