Lydia Patierno is the very best kind of customer. She always stops in with maybe a bottle of wine, some fresh bread she has made, or possibly peaches from a drive up to Pennsylvania.

When I took the reins at American In Paris, I knew I wanted to offer something different, something you couldn’t find anywhere else.

By now I am sure you know about the event at The Hive this week; it will be the final one I call “the biggest event of the year.

We also want to encourage and inspire you to start that seasonal closet switch from winter to spring. Despite the weather changing daily (so typical for the mid-Atlantic), the spring events are starting to pop up, and we’re here to make sure there’s no stress when it’s go-time.